COCONUT AND PINEAPPLE MIMOSA

The combination of coconut and pineapple never gets old to me, but I’ll be the first to tell you that I’m ALWAYS looking for ways to improve something IF I think it’ll make it better.

Fooling around in my kitchen one day, I decided to add “vanilla” and “cinnamon” brown sugar to the classic combo of coconut&pineapple and then thought…”Hmmmm, I wonder what THIS is?” “THIS” was a bottle of sparkling wine that someone either gave me, sent me, or brought over to my house for one of my infamous “Bottles&Cans” parties.

***FYI: My Bottles&Cans Parties are basically an excuse to drink for a good cause! I have my guests bring 1 bottle (of alcohol) and some can goods (that we donate to a shelter) and I make cocktails out of whatever bottles that make their way through the door.

In any event, the sparkling wine ended up being the perfect topper for my mixer: And I was also able to complete another one my #DrinkersMission.

 

 

 

 

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